In my never-ending quest to utilize my herb garden to it's full potential, I've been researching lately into how to save my herbs so that I can use them year round. Drying techniques. Over-wintering. Freezing and more. . . .
I've so enjoyed watching these beauties grow outside of my kitchen window, and have loved using them in my summer dishes, that I feel compelled to ensure that their sacrifice is appreciated.
Join me next week as I share with you what I've learned and have been doing to preserve my herb garden!
Have a great weekend!
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1 comments:
Oh sweet beautiful Sarah....thanks so much for your lovely and encouraging comment! I'd love your yogurt recipe...
May God expand your borders and enlarge your tent as you live your life before Him and model such precious things to your children.
blessings...lylah
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